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Join Russian Studies on a culinary journey featuring Plov, a savory rice dish from Central Asia, and Khachapuri, Georgia’s iconic cheese-filled bread. These dishes are more than delicious—they tell stories of migration, tradition, and shared cultural identity across the diverse regions of the former Soviet Union. As we cook and enjoy these meals together, we will explore how food connects people and reflects the complex interplay of race, culture, and identity in this part of the world. Join us in this welcoming and inclusive space. RSVP !